SOLD OUT: 9/30 Vintage Cake Decorating Class with Bloomsday

Where & When

• Address: 414 S 2nd St, Philadelphia, PA 19147 
• When: Monday, September 30, 6 to 9pm

What You’ll Be Doing

• You’ll learn how to master vintage cake decorating techniques on a 6" cake (flavor and color of your choosing).
• Practicing piping tip styles,
• Decorating your 6” cake (feeds 10+),
• Adding design extras (think pressed flowers, edible flowers, cherries, spray glitter, pearls, butterflies and more!).
• PLEASE NOTE: each ticket includes 1 cake, and 1 decorating activation for 1 person. 

Learn from our Pros:  

We'll help you every step of the way, instruction includes:

• Coloring buttercream
• Vintage Lambeth piping techniques 
• And getting creative with signature New June design extras!

You'll Take Home

• A 6” cake (feeding 10+) in a flavor of your choosing, decorated by you!
• The secrets to making our signature vanilla bean Swiss buttercream,
• Shopping lists for ingredients & tools, 
• A curated reading list for self-guided baking education,
• To-go cake slices
• New June stickers
• New June Cake Tote

Eat & Drink

• Complementary welcome drink
• Savory lite bites
• Sheet cake samples (also available to-go!)
• Additional Beverage Menu available for purchase 

Upgrades / Add-Ons

• Beginners Cake Decorating Kit: cake turntable, inverted spatula, cake scraper, starter set of Ateco piping tips & bags, and cake boards 
• New June Merch: Women's or Men's T's

Cake Flavors: 

• Classic Vanilla Sprinkle (with cream cheese frosting) 
• Vanilla Sprinkle Cookies & Tahini (mascarpone cookie whip, tahini caramel, graham crumble, vanilla bean Swiss)
• Pumpkin Olive Oil Chocolate Chip (classic cream cheese frosting, spiced pumpkin cake, Valrhona dark chocolate chips)
• Brown Butter Fennel & Plum (brown butter fennel cake, brown butter cream cheese frosting, plum jam, graham crumble, citrus vanilla bean Swiss)

Thank you to our partners!

Bloomsday Café

**Photos by Rebecca Judd for Du Soleil and Anya Kay**